Broiled Vegetables

This is really easy and fast.

Heat broiler. Put some olive oil on a cookie sheet. Cut up vegetables and spread around in oil and top with some spices.

I used:

• Onions cut and separated into rings

• Peppers cut into strips

• Garlic minced

• Grape tomatoes cut in half

• Basil

• Oregano

I think that sliced Zucchini and Mushrooms would be good too and any other veggies you fancy.

I put them in for three minute intervals and checked them. Mine took about 10 minutes.. I actually left them in more like 12 and they started to get black on the edges.. so watch them. Every broiler is probably different. I flipped them once.

I served mine over corkscrew pasta with fresh parmesan cheese and a little homemade sauce on the side. Very tasty. And easier and faster that oven roasted veggies.